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Get the best quality of mung dal from South Africa

South Africa is famous for quality mung dal and other lentils which are supplied to various countries and continents. People can surely get some quality Mung Dal supplier from South Africa in a short span of time. This mung dal can be regularly taken for gaining good health in a limited time. Some of the best qualities of mung dal are supplied from suppliers of South Africa.

Daily food

People can easily make varieties of recipes with the help of mung dal. It is also an important legume which is used in daily basis in many countries. This mung dal must be taken in food on just weekly basis to strengthen the immune system. This mung dal came into our habitation before 4500 years. Many countries are doing some great levels of cultivation in mung dal but people of South Africa are doing a great part in cultivating this mung dal in high quality and quantity.

Various recipes

Numerous of recipes can be made from this mung dal which makes it a favourite food for so many people. This dal can be taken for snack and even more than that for side dish of food and other stuffs. It goes smooth with any kind of dish which is the main reason for popularity of this dal. If you are in need of a good quantity of mung dal then try to get connected with any of the suppliers from South Africa to get more than enough quantity in a short time.

Include any one dal in your daily diet to equalise your nutrition intake and stay healthy for a longer period. Know about the important health facts of the mung dal and engage it into daily eating foods for getting better strength levels in a limited time.



Vanilla Powder consists of the whole vanilla bean (husks and seeds) ground into a fine powder (Vanilla Man has six texture gradings). It is light brown in colour.


This product can be added into pumpkin dishes; dusted over cakes or tarts; added to ground coffee (perculator/plunger) to blend your own unique vanilla coffee. One teaspoon = 1 medium vanilla pod; make compound butter to use in cooking chicken, fish or vegs or as a dollop on top of the grilling. One glass tube (8g) mixed with 500gr margarine or butter.



Vanilla Man vanilla pods is the seed of an orchid, and is dark brown to black when cured. When fresh, vanilla pods should be able to bend and twist without snapping


Vanilla Pods is a natural flavouring that can be used in both sweet and savoury dishes. Split the pod lengthwise and scrape the seeds out and into your dish.